Restaurant / Bars Blog

Brooke Williamson, The House of Food

2013 sspBrooke Williamson, runner up on Top Chef Seattle and a TMIB client, is a co-host and judge on the new weekly TV show, “The House of Food” that airs Monday nights on MTV.

Brooke and her husband, Chef Nick Roberts are co-owners of Hudson House in Redondo Beach and The Tripel in Playa del Rey.

Brooke and Nick are also working on “Playa Provisions” a new multi-themed restaurant at the site of the former La Marina Inn on Culver Blvd. in Playa del Rey that is scheduled to open in the coming months.

Be sure to watch Brooke on “House of Food”.